
Hail all epicureans! Here's your chance to savor culinary creations at some of the finest dining rooms in New York. The big apple celebrates its
Restaurant Week from July 10-14 and 17-21, 2006. To see a list of restaurants and to make reservations, go to
OpenTable.com. Be sure to
choose wisely and reserve early since this is a mighty popular event. Enjoy special three-course, prix-fixe menus at $24.07 for lunch (price reflects that the city never sleeps and is always delicious: 24 hours a day, 7 days a week) and $35 for dinner (prices per person not including beverage, tax or gratuity). The restaurant week, held twice a year in January and July, is a great way to experience Zagat stalwarts such as
21 Club,
Union Square Cafe, or
Gramercy Tavern, that may usually be out of budget.
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